Teriyaki Style Pork Burgers Recipe

Teriyaki Style Pork Burgers

Serves: 10

Cooking time: 20 minutes

Preparation time: 15 minutes

 

Ingredients:

1.5kg (3lb 5oz) lean minced Red Tractor pork

75g (3oz) wholemeal Red Tractor bread crumb

s113g (4oz) Red Tractor onion, finely chopped

4 Red Tractor spring onions, finely chopped and including the green leaves

90ml (8tbsp) light soy sauce

100ml (8tbsp) orange juice

56g (2oz) ginger powder

10 brown Red Tractor bread buns

1 x Red Tractor Batavia Lettuce

3 Red Tractor tomatoes, finely chopped

½ large Red Tractor cucumber, finely chopped

Preparation:

1. Combine all ingredients and form into equal size and weight burgers.

2. Preheat the grill or barbeque on high.  

3. Reduce heat to medium.

4. Grill or barbecue 5-10 minutes per side constantly turning or until no pink remains.

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